Yaoyorozu no Kohaku (Japanese natural honey)

Yaoyorozu no Kohaku (Japanese natural honey)

This is the finest honey, made exclusively from Hyogo Prefecture.

This is domestically produced honey harvested in Banshu Ono.
We have not adjusted the flavor by mixing different types of honey or otherwise altering the taste in any way, and have instead preserved the natural form of the honey.
Ono City is located in the northern part of the Banshu Plain, and in addition to the plains, there are also rich forests in the northern and eastern parts of the city. By carrying out beekeeping in these extremely different terrains, honey with different flavors can be harvested from the plains and forests.
Because the flavor is not standardized, each honey is different in color and flavor, and no two honeys are the same. These differences are the blessings of nature.
Please enjoy the natural bounty of Banshu Ono.

*All honey is labeled with the harvest date and location.
〇All honey we offer is completely unheated raw honey.

Recommended for:

open

• For those looking for high-quality domestic honey
• For those looking for high quality and safe products
• For those who want to enjoy a change in taste
• A perfect gift for someone special

How to use

open

It is recommended to eat it as is.
There are various ways to use it, such as adding it to yogurt or drinks, or using it in cooking.

Product Details

open

All ingredients	Domestic natural honey
Country of origin	Japan (Hyogo Prefecture)
Expiration date	The expiration date is set to July approximately three years after the honey harvest date.
Internal capacity	40g／120g／230g／500g
manufacturer	Yachimitsuya

Notes

open

Store at room temperature away from direct sunlight.
*Please do not give to children under 1 year old.

Returns Policy

open

Non-returnable.
Please note that this product cannot be returned due to customer's convenience. For details on defective products, click here.